5 lt tin "Ogliarola Garganica" 100% Italian
5 lt tin "Ogliarola Garganica" 100% Italian
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DESCRIPTION
THE CHARACTERISTICS OF OGLIAROLA GARGANICA
Macchia d'olio is a very high quality, light, full-bodied oil.
It is obtained from olives with high organoleptic qualities.
It is a precious oil with an intense fruity flavor.
The acid level is 0.4%, more than half the level required by the European Community regulation.
These characteristics provide Macchia d'olio with a high concentration of polyphenols and that green color that define the oil obtained from Apulian olives "green gold".
IN THE KITCHEN
Macchia d'olio adds a particular taste and aroma, enriching and amalgamating the dish on which it is used.
A single tip: the tastier the dish the tastier the oil.
OUR ATTENTION
We guarantee a maximum time of 11 hours between harvesting and milling, preserving the characteristics of the oil in the best possible way.
We monitor the production in the oil mill so that we can control the production in the interest of the healthy quality and the organoleptic qualities of the same.
